I always feel like cooking when it's the LDS conference weekend.
Ya. I made this. That's a lattice crust. Trying not to eat a lot of sugar, so I've only had a few bites.
But DANG. It's good.
I used the Grandma Opal recipe with a few changes to make it a little more Fall like and flavorful:
Perfect Fall Apple Pie
2 Tsp cinnamon or pumpkin pie spice
1 TSP vanilla
I'm testing a few Thanksgiving recipes this weekend too. This year we're doing a big Thanksgiving trip instead of Christmas, so I have it on my mind. I'll be posting lots to my Thanksgiving and Fall Pinterest boards. Follow along if you'd like!
I love this time of year!